Products tagged with white

Xarel-lo Vermell is a pink-skinned mutation of Xarel-lo akin to Pinot Gris, for instance. This wine spends about 5 days on the skins, imparting some orange wine aromas while retaining a light palate. A touch of wild, cider-y fruit, with generous mineralit

Intense wildflowers, notes of freshly cut straw, and crunchy macadamia nuts, all supported by singing minerality. The l'Étoile AOC is something of an outlier in the Jura; it’s comprised of only 75 hectares and rarely sees export outside of France. Domaine

Soft and round with some lush green fruit from Chardonnay, and and fresh white flowers from Rousette. Jeremy Decoster apprenticed with many acclaimed natural winemakers such as Lilian Duplessis in Chablis. Bonus fact: he plays the harpsichord.

This wine is essentially the “Principiante” from Santa Colomba which we’ve had, but rather than traditional method, it’s done in the Charmat method; secondary fermentation is begun in large tanks rather than in bottle. The result is slightly softer and a

There’s a beautiful depth and richness here often found in the best sparkling wines from Penedès. And that’s because Joan was the winemaker at Recaredo for 15 years, where he introduced them to biodynamic farming. He’s a true pioneer in the region, and we

48 hours of skin contact gives this wine some depth and texture, but it still drinks like a white rather than orange. Lush pineapple and passion fruit is bolstered by earthy minerality and white flowers. Slovenian Malvasia is quickly becoming a favorite h

Jean-Claude Thévenet really built this domaine with his impeccable vineyard work and delicate winemaking. His 3 sons now work it in the same manner. This wine is made from 25 year old Chardonnay vines – lean, crisp and bone dry, but with fresh floral and

Beautifully fine mineral is complimented by lime blossom and an ethereal quinine finish. The vines are up to 100 years old. Winemaker Roselyn Gavoty represents the 8th generation of her family at this polycultural estate; her mission is to save the reputa

The vines of the Pyramide vineyard are closely planted, forcing the roots to dive deep for nutrients. Rita and Rudolf broke with German wine tradition and began practicing biodynamics in their vineyards all the way back in 1978, putting them among the ran

This is a lovely little ‘village wine’ from northeastern Slovenia, somewhat in the tradition of an Austrian Gemischter Satz wine. Light, floral and breezy with clean mineral. Črnko makes a handful of single varietal wines and everything else goes into the

Hunky Dory is a side project from Mike and Claire Allan, founders of Huia Vineyards, one of our favorite New Zealand producers. This blend is medium bodied and lush, with aromatics like yellow flowers, and bright citrusy and tropical fruits. There’s ample

“The other white Burgundy grape”, so to speak, is Aligoté. Brighter and lighter than Chardonnay, it’s a slightly friendlier alternative. Edouard Lepesme has been making wine in the humble region of Côtes D’Auxerre, just outside of Chablis, since 2014. The