Products tagged with Sparkling

Like all great Lambrusco, this stuff is dangerous! Lively in the glass, with dark raspberry fruits and a touch of clean earthiness underneath. Take this bottle over to Frankie and Vali’s to pair with a delicious slice or three.

Yes, this is red Champagne. It’s a mystery to us too. As far as we can tell, Coteaux Champenois, an AOC for still reds, apparently has no rules against the production of sparkling reds…this is maybe the first time it’s been done? Coulon is a legend, so do

Maurizio Donadi took over his family vineyards recently, in order to revive the old school tradition of Col Fondo style prosecco. Now he’s added sparkling red to the lineup; think of it as a riff on Lambrusco. Lush red fruits, gentle fizz, and structured

This is a fun little sparkling white(?)/orange(?)… you decide. Gewürztraminer has a lovely aromatic quality, beautifully expressed with skin-contact wines (and in bubbly). Notes of dried peach, cereals and even a touch of toasted sesame.

Jean-Claude Thévenet really built this domaine with his impeccable vineyard work and delicate winemaking. His 3 sons now work it in the same manner. This wine is made from 25 year old Chardonnay vines – lean, crisp and bone dry, but with fresh floral and

Quentin Bourse’s wines are just delicious; they somehow always strike a balance between glou glou and ”serious”…how is that even possible? He did apprentice at Domaine Huet in Vouvray, after all… These pink bubbles are lively, juicy, fresh and clean…every

A very pretty rosé from the French Alps. Bright, red fruit aromas are there to greet you. Fresh flavors of sour cherry and rose petals with an elegant texture and bubbles. Great as an aperitif or after dinner with any sort of fruit or cheese.

Parés Baltà has been a family run winery for about 230 years - in that time they have fiured out how to make wonderful wine. This Cava is precise & delicious. Fresh, round orchard fruit, but with a long, clean, fine-mineral finish. It drinks like a great

The Tetas family, who make Dibon, have been producing wine for over 150 years... that’s called experience. This is a workhorse of a sparkling wine, in the best sense. Perfect for a mimosa, delightful and festive on it’s own. Crisp, clean, dry with fresh f

New York was first recognized in the wine world in the 1800s for its sparkling wines… Empire Estate pays homage to that legacy. Riesling grown on the Finger Lake’s glacial, mineral rich soils produce this delightful bright, light & crisp sparkler with fin

The Malvasia family is a bit mysterious; this grape may or may not be related to the rest, but it shares the same name. Aromatic and floral, with tart star fruit and ample minerality. La Collina is a co-op founded in 1975 by 12 ambitious growers committed

Winemakers Martin Danielič and Vladimír Kuny are childhood friends who were tasting and discussing their favorite wines long before they started making their own in 2009. Their operation is tiny; they still work their day jobs, crafting these excellent na