Products tagged with Spain

There’s a cadre of rabbits that love the grapes found in this vineyard, resulting in low yields at harvest. But this is a good thing; the lower the yields the higher the quality of the wine. Carbonic maceration keeps things fresh and moving along, with br

The Godello vines for this special wine are over 100 years old and are interspersed amongst Mencía vines. He makes only 1 and a half barrels from the grapes; the half barrel is not topped up, resulting in oxidization. Subtle nuttiness gives way to unctuou

An exceptional dry Oloroso; clean and elegant retaining the fresh expression of Palomino grapes grown and aged in close proximity to the sea. The lingering, silky, nutty-salty flavor is clean as a whistle, with great finesse.

Malvar is an intriguing grape. It displays peach, nectarine and orange notes, with some ginger and straw qualities for good measure. It finishes smooth and broad, with a pleasantly lingering aftertaste.

What an incredible wine. Burgundian in style, with a depth of volcanic minerality, hints of cheese rind, starfruit, and an evolving complexity that suggests the ability to age. The ungrafted vines are over 100 years old. True to Burgundian form, the wine

There’s a beautiful depth and richness here often found in the best sparkling wines from Penedès. And that’s because Joan was the winemaker at Recaredo for 15 years, where he introduced them to biodynamic farming. He’s a true pioneer in the region, and we

This is basically the platonic ideal of an every day Spanish table red. Medium-full, with red and dark fruits, and a balance of acidity and some tannin. La Bodega de Pinoso, who crafts this wine, was one of the pioneers of organic viticulture in the regio

This wine is the creation of three brothers, Francisco, Javier and Luis Parra. An absolutely lovely Tempranillo from central Spain. A light-to-medium bodied, red wine with soft red fruit and refreshing herbaceous and floral notes. Watch out, this one is a

This project represents the collaboration of brothers Francisco, Javier & Luis Parra and the exceptional winemaker Juan Antonio Ponce. The brothers work vineyards on a dried riverbed of rich, alluvial soils. The Verdejo is deep and bright with a touch of

Bright and minerally, with a hint of earth and a touch of apple and citrus. Bodega de Pinoso is one of the most important organic wineries in Valencia, and they bottle the Fermina line exclusively for the US market, allowing affordable, well crafted and d

For those of you sly enough to read every shelf-talker, your diligence has been rewarded by finding one of the best deals in the shop! B. Barbadillo bottles this 4 times a year, so the fruit is amazingly fresh along side rich oxidized notes and profound s

Colosia’s sherries always delight, and this Fino is no different. The bodega has been around since 1838, and is closer to the sea than most, imparting distinctive salinity. This freshness is balanced by a round, soft, nuttiness.