Products tagged with Sangiovese

Brothers Paolo and Lorenzo Marchionni were always fascinated by wine, often diching school in order to go chill with old farmers in the village. They vinted their first batch of wine in 1993 and haven’t looked back. A classic Tuscan red, with tomato skin,

Winemaker Giovanna Morganti followed in her father’s footsteps of championing local, Tuscan grape varieties. ‘La Trame’ (the intrigues) is a truly special wine, muscular, but truly elegant. Vigorous, ripe tannins and intense concentration of dark, stewed

Savory notes of game, minerals, truffles and underbrush frame the sweet red and black fruits. Intense and vibrant on the palate with a deep, almost course, texture. Rich, chewy tannins make their presence known before a lingering mineral, resonant finish.

We here at the shop were impressed when we tasted this wine. Then we saw the price tag…suffice it to say we were very impressed. Generous red fruit, medium-plus body, but rounded out with a fresh texture.

Whether or not you’re a cat person, this wine is hard not to love. Juicy, but balanced by earthiness and pleasant acidity. Slap a light chill on it and you’re set for the park, the stoop, or the backyard.

Estate fruit from high elevation vineyards, where the cool night temperatures keep the acidity levels high in the fruit. This, in turn, brings great complexity to their wines. Bold, vibrant red fruit with a dash of spice and firm structure.

White wine made from red grapes is sadly an all too rare treat, but one worth seeking out. Aromas of lush pear, apricot and citrus blossom shine through, with balances acidity and freshness… silky textured with a fine zing of mineral. Serve this with summ

Classic notes of red cherries, spice, and structured earthiness, with impressive depth. The Loacker estate was the first biodynamic winery in Alto Adige, and they’ve since expanded their holdings to Tuscany, where they carry on the same commitment to natu

Classic, Italian red from the heart of Chianti Classico in Tuscany. Winemaking at Fattoria Rodáno dates back to the 16th Century, so they’ve had time to figure it out. This is a lovely, deep, earthy wine with fresh red fruit flourishes. Super approachable

Paolo Bea was essentially the Godfather of the natural wine movement in Italy. From some of the younger vines (only 50+ years old). Aged 3 yrs in stainless & 1 in bottle. Earthy, yet silky, with exotic spices & black fruit. Incredibly complex, yet easier