Products tagged with Languedoc-Roussillon

Medium bodied and brambly, with dark fruit hiding underneath a fresh earthy palate. It’s hard to say no to any of Frédéric’s wines; if you see them on our shelves, your best bet is to just grab ‘em. No questions!

This is an amazing wine. Made from 100+ year old vines from their 4th generation vineyards. Earthy and complex, but with wonderful freshness and intensity. Dark fruit with a really singing vibrancy. It’s difficult to imagine a wine with more bang for the

Anthony and Audrey Vidal are a young winemaking couple who stopped selling grapes to the local co-op in 2019 and are now making their own wines. Young vines here produce a fresh, easy drinking southern French white. A range of stone and citrus fruits, wit

Touches of dried Provençal herbs, barnyard, balanced fruit, and ample structure. If Languedoc still has a lingering reputation as the “wine lake” of France, it’s wines like this that prove otherwise. The vineyard and cellar work can be described as hands-

This is an amazing wine. Made from 100+ year old vines from their 4th generation vineyards. Earthy and complex, but with wonderful freshness and intensity. Dark fruit with a really singing vibrancy. It’s difficult to imagine a wine with more bang for the

A juicier and lighter wine featuring the rare Aramon grape, native to Languedoc. The fruit is brighter and more in the light berry family, with excellent acidic structure. Definitely put a solid chill on this one.

Thierry Forestier is one of the few winemakers left who cultivates old vines of the rare Aramon grape. Believe it or not, it was one of the most widely planted in France up until the 60’s. This cuvée showcases the varietal’s deeply fruit-forward character

PicPoul is sometimes referred to as the “Muscadet of the South.” Crisp, light and bright, we refer to it as “the perfect, easy-drinking Summer wine.” Pale in color with aromas of white peach, pineapple, and white roses. Lively on the palate, with those sa

Grenache can take various forms, but carbonic maceration is one that we don’t see enough. Beautiful black raspberries and elegant red flowers, minerality, and a touch of light tannin. Give it a 20-minute chill. The winery is extremely new; they’re only in

Light, fresh, clean & juicy – everything you want for a lovely porch-pounder, as they say. 20 year old vineyards in the Coteaux du Pont du Gard in southern France give great fruit & winemaker Christophe Aguilar does the rest. Serve with a light chill, if