St. Agrestis 'Inferno Bitters'
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Move over, Campari. Local favorites St. Agrestis have concocted the perfect bitter aperitif to use in all of your spritzes, cocktails, or even just over ice with freshly squeezed orange juice. Originally used in the St. Agrestis negroni, the Inferno is now available on it’s own. It’s just waiting for you to unleash your inner mixologist.