Whiskey

Light and clean with a slight floral finish. No question of this whiskey being a rye - it even harkens to the flavors of fresh, rye bread along with delicate, tart apricot notes and nice spice. To be labeled Empire Rye, the whiskey must be at least 75% NY

The first (legal) distillery in Detroit since Prohibition. Two James are crafting delicious, refined spirits in the Corktown neighborhood of central Detroit, using locally agricultural products – in this case 100% rye. Warm, deep spice with dark fruit sup

The original James E. Pepper distillery was founded in 1776 and functioned until 1958. After extensive research into old recipes, it was reopened and is making wonderful whiskey. A big, spicy nose on this 100 proof Rye, with an equally spicy palate of clo

Started by three friends in 2003, West Cork is one of only 2 independent distilleries in all of Ireland. This whiskey is aged in ex-Bourbon barrels for 3 years and a fair bit of that flavor comes through. Notes of caramel, honey, pie crust, dried fruit an

This label is a careful blend of reserve barrels from the distillery and their flagship blended bourbon. Notes of aromatic vanilla and orange creamsicle, spicy peppercorns, and leather, with a chocolate taffy finish. Stellum is a side project of the folks

Who needs Jameson, amirite? This alternative is actually super tasty, with notes of dried spices and a smooth finish. Triple-distilled in copper pot stills and aged in bourbon casks.

Michel had a vision to bring Scotch whisky to France, using the best woods to craft unique whiskies from the imported juice. He spent his entire life refining the process of maturation. Today his son-in-law and cellar master continue the work. Rustic farm

Islay Mist - 8 Year Blended Scotch Whisky

This special bottling is a blend of Canadian and American rye; each component whiskey is carefully finished in a separate cask: Martinique Rum, Madeira, and Apricot Brandy barrels. The resultant blend is layered and complex, featuring deep notes of tropic

This is a special private release from Barrell. It’s a unique blend of Kentucky whiskies aged up to 18 years in ex-bourbon barrels, then blended with additional 5–10-year-old whiskies. The complete blend is then finished in a St. Agrestis Amaro Barrel.

This easy drinking bourbon is aged in three different types of oak casks and matures for at least 2 years. Kentucky Walker was founded in 1887. Fruit and gentle spice compliment the deep vanilla flavors.

New Riff is a family owned and operated distillery in Northern Kentucky with a fierce commitment to full independence and insane quality control. They only craft bottled in bond and barrel proof whiskies. The nose is vibrant with clove, nougat and pink pe