Spirits

This Alpine liqueur is in the green chartreuse family, but a bit more delicate and refined, with a focus on green herbs and mint. The Bordiga estate was founded in 1888 in the city of Turin.

Bright and vibrant, with a balance of fruit-centered sweetness and a bitter, botanical finish. Acobia is a new small batch spirits project from the famed Barbaresco winemaker Dave Fletcher. Elevate your favorite wine spritzer, or simply enjoy on ice.

The fine folks at the Bushwick cocktail bar, Yours Sincerely, have been crafting lovely cocktails for some time. Now they're bottling some of their more popular creations, so they can be enjoyed beyond their walls.

the IRON LADY is a Gin-based cocktail

This easy drinking bourbon is aged in three different types of oak casks and matures for at least 2 years. Kentucky Walker was founded in 1887. Fruit and gentle spice compliment the deep vanilla flavors.

This is a vibrant, lively gin – infused with 18 botanicals including juniper, grapefruit and spearmint. It’s unfiltered, so it will turn slightly cloudy when poured over ice. A beautifully nuanced blend of spice, floral and soft herbal notes.

Master distiller Francisco “Don Pacho” J. Fernandez was born in Cuba and learned to make rum there. He eventually became the Minister of Cuban Rum. He moved to Panama and began this project. Sugarcane is refined to molasses at the distillery specifically

A seductive pear brandy with a profound purity of fruit; crystalline and vibrant. Domaine d’Arton not only make eau-de-vie, they also craft artisanal Armagnacs and even wines for everyday consumption.

Straight from the field, wild and verdant, this is tequila in its purest form. The Tezopan tequila is a product of place; the family began planting agave plants more than 2 decades ago and have succeeded in their aim to create a true farm to glass tequila

This Clairin is a blend of four villages, leading to a more attractive price tag while combining the nuances of each terroir. The Slow Food Presidium protects small-scale producers and their artisanal products.

A carefully selected blend of extra light, light and heavy Jamaican pot still rums, with full-flavored notes of caramel, dandelion, and charred wood. The perfect dark rum to upgrade your Dark ‘n Stormy game.

Black Button’s latest seasonal offering is this lovely floral bouquet of a gin. It’s a delightful tribute to Rochester’s historic nickname of ”Flower City” (apparently it was also known as the “Flour City” which raises questions… and also “Little Detroit”

Aromas and flavors of chestnut, freshly peeled citrus, and, of course, sweet potato. Kuroki Honten prides themselves in growing all the ingredients for their shochu organically; their motto is “shochu-making is agriculture”.