Spirits

The fine folks at the Bushwick cocktail bar, Yours Sincerely, have been crafting lovely cocktails for some time. Now they're bottling some of their more popular creations, so they can be enjoyed beyond their walls.

the IRON LADY is a Gin-based cocktail

This is a vibrantly sunny gin; the pink peppercorn and rhubarb really shine through. Isolation Proof Gin began during COVID-19 when Jacob and Catherine Sherry left Brooklyn for the Catskills and began distilling while quarantined.

Split Spirits - Vermont - Sugar Maple

A spicy sweetness is complemented with a warm floral tone in this blend. Douglas Laing is one of the leading blenders of Scotch, traveling all throughout the country to source only the best (often rarest) stocks for his blends.

Breakfast bread on the nose leads to a depth of oak, currants, and a salty-grassy tang. An assertive, chewy bourbon. The Maltster line, as the name suggests, is the New Riff team’s new project for experimenting with various malt grains, in this case wheat

Rich and fragrant, and made in a style reminiscent of Shochu’s of old; deeper and with a longer finish. All Shochus from Mizu are single-distilled in order to preserve the complexity of aromas inherent in the grains.

The fine folks at the Bushwick cocktail bar, Yours Sincerely, have been crafting lovely cocktails for some time. Now they're bottling some of their more popular creations, so they can be enjoyed beyond their walls.

the FOMO is a Vodka Sling with pineap

Jacob and Catherine Sherry had long dreamed of turning the barn on their Catskills property into a distillery, and once COVID-19 hit, the dream became reality. They source locally as much as possible and are in conversion to organics. A pepper-forward gin

This is a special private release from Barrell. It’s a unique blend of Kentucky whiskies aged up to 18 years in ex-bourbon barrels, then blended with additional 5–10-year-old whiskies. The complete blend is then finished in a St. Agrestis Amaro Barrel.

A very well-crafted small batch vodka with a clean palate, and notes of pine, fresh herbs, and eucalyptus. The team behind Wolf Spirits was fed up with mass produced vodkas and decided to put in the hard work to craft something of their own with close att

This easy drinking bourbon is aged in three different types of oak casks and matures for at least 2 years. Kentucky Walker was founded in 1887. Fruit and gentle spice compliment the deep vanilla flavors.

Laubade is the only Armagnac house that coopers their own casks, ensuring the level of quality they demand. Ripe plums, vanilla bean, and freshly baked pastry notes dominate. Laubade is a benchmark house in Armagnac.